Serving Ideas

Delicious with green apples, either served side-by-side or with ham and mustard on a sandwich. Excellent alongside sweet fruits, like strawberry, melon and kiwi.

Beverage Pairings

Serve with fruit-forward wines, like Shiraz for red and Chardonnay. Complements a crisp pilsner nicely.

Awards

DLG Gold ’11
DLG Silver ’12, ’14